La Table d'Emma: A Tale of Love through Alsace Traditions and a Classic French Cuisine
Pause
Featured Menu
LA FL
KUECHE
Click to view menu
LA FL
KUECHE
- La Tradition Onion/ Lardon $20
- La Champignons $22
- La Gratinee a l’Emmental $24
- La Salmon Fume Maison $20
SIGNATURE DISHES
- Bretzel Beef and Cheese Sliders $22
- Seafood Bun With Comté Crust $22
- Soupe À L’onion Gratinée With Gruyère Cheese $22
- Les Bouchées À La Reine d’Emma $34
- Le Mille-feuille Vanille Hazelnut Praliné $18
CHEF'S RECOMMENDS
- Foie De Canard Poêlé $26
- Pluma De Porc Ibérique Au Grill $48
- Gratin De Noix De Saint-Jacques Et Crevettes $32
- Frozen “Singapore Sling” $20
La Table d’Emma: An Authentic Alsatian Flair at Club Street
Welcome to La Table d’Emma, where every dish we serve is a story of tradition, joy, and the magic of coming together. At the heart of our culinary repertoire is the Tarte Flambée, or as we fondly call it, “Flemmakueche,” a dish that embodies the spirit of sharing, laughter, and family.
“La Table d’Emma is not just a restaurant; it’s a culmination of a lifelong passion for the art of cooking and the joy of bringing people together. I invite you to join us at the friends’ table, where every dish tells a story and every meal is an experience to be cherished.”
-CHEF MICHAEL